Description
Experience the authentic taste of North India with our Ready-to-Eat Dal Makhani.
Made from whole black lentils and kidney beans, slow-cooked with tomatoes, onions, ginger, garlic, and select spices, this classic dish is enriched with butter and cream for a rich, velvety flavor.
Conveniently packed and preservative-free, it’s the perfect choice for a quick, wholesome, and satisfying meal. Just heat and serve with naan, roti, or rice!
100% vegetarian
No added preservatives
High in protein & fiber
Ready in minutes
Authentic restaurant-style taste
HOW TO USE:
This product is ready-to-eat form can be consumed straight out of the pack or warmed up as below
Cut pouch, empty contents into a frying pan and heat for 3 to 5 minutes while stirring. Serve hot. (OR)
Empty the contents of the pouch into a microwave bowl. Microwave for 1 to 2 minutes. Serve hot. (OR)
Immerse the unopened pouch in boiling water for 3 to 5 minutes. Remove, cut, open and serve.
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