Description
Packed with rich, smokey BBQ pulled pork, these savoury pastries are the ultimate easy snack or crowd-pleaser. Each pastry is hand-filled with tender, slow-cooked pulled pork coated in a mouth-watering BBQ sauce, then wrapped in golden flaky pastry.
How to cook:
Simply bake at 180°C for 20 minutes or until heated through and crisp. Perfect for entertaining or a quick, delicious meal at home!
Approx. 180g each.
This product is frozen but may thaw in transit but is safe to re-freeze once. These will come with a “Fresh” use by date that can be extended if frozen.
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